cookiedough cupcakes
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Product Availability: In stock

Cookie Dough Cupcakes GF

Ingredients: Cupcake: Sugar, Milk, White Rice Flour, Egg, Canola Oil, Potato Starch, Tapioca Starch, Vanilla, Salt, Xanthan Gum, Baking Powder

Icing: Powdered Sugar, Palm Oil, Water, Canola Oil

Cookie dough: Semi-sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanillin (Artificial Flavor)), Brown Sugar, Palm Oil, White Rice Flour, Sugar, Rice Milk (Filtered Water, Organic Brown Rice (Partially Milled), Organic Expeller Pressed Canola Oil, and/or Organic Safflower Oil and/or Organic Sunflower Oil, Tricalcium Phosphate, Sea Salt, Vitamin A Palmitate, Vitamin D2, Vitamin B12), Sorghum Flour, Potato Starch, Tapioca Starch, Maple Syrup, Vanilla, Salt, Baking Soda, Xanthan Gum

CONTAINS: MILK, EGG, SOY

Units in box: 4 cupcakes/pkg
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