Gluten Free Breads

Dinner Rolls

Gluten free and worry free: dinner rolls that are both politely crusty & satisfyingly squishy. Invite them to your next dinner. 8 per package.



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Ingredients:

tapioca flour, rice flour, potato starch flour, olive oil, egg whites, water, sugar, yeast, xanthan gum, dry milk, onion powder, salt (dried onion flakes optional)

Flatbread



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Flatbread can be used as a pita-- as shown here with tuna salad. 

Italian Baguette

Perfect for garlic bread or plain just to compliment a soup! 

Price: - Quantity: 1

Ingredients: tapioca flour, rice flour, potato starch flour, olive oil, egg whites, water, sugar, yeast, xanthan gum, dry milk, onion powder, salt (dried onion flakes optional)    

Pizza Crust - 9” and 14"

Make your pizza the way you like it: gluten free! Add toppings and you are all set.

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Ingredients: rice flour, potato starch flour, tapioca flour, egg whites, water, sugar, yeast, xanthan gum, dry milk, onion powder, salt, olive oil

Sandwich Circles

A denser bread with higher fiber content. Slice open and toast like an english muffin or use for a sandwich. A favorite combo is open face and spread across hummus topped with marinated tomatoes!  

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Ingredients: brown rice flour, sorghum flour, tapioca flour, brown rice cereal, dry milk, xanthan gum, salt, water, shortening (palm oil) sugar, yeast, rice vinegar, egg whites

Sub Rolls

A full, fluffy roll to hold that steak sandwich or hero sub! Same dough as our italian baguette and dinner rolls-- in just the right size for your sandwich! Finally!

Price: - Quantity: 2

Ingredients: tapioca flour, rice flour, potato starch flour, olive oil, egg whites, water, sugar, yeast, xanthan gum, dry milk, onion powder, salt (dried onion flakes optional)