Gluten Free Breads
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Cheddar WrapsA lunchbox salvation! Holds anything from cold cuts to salads while staying flexible without getting soggy - plus the cheese is included. Perfect for all kinds of Mexican dishes.Price: $7.00 - Quantity: 7 Ingredients: Tapioca flour, modified tapioca starch, dry milk, iodine free salt, egg, canola oil, reduced fat cheddar (pasteurized nonfat milk and milkfat, cheese culture, salt, enzymes, annatto, vitamin A palmitate, natamycin) |
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Christopher’s Plain WrapsPrice: $7.00 - Quantity: 7 Ingredients: Tapioca flour, modified tapioca starch, dry milk, iodine free salt, egg, canola oil |
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Italian BreadPrice: $6.25 - Quantity: per loaf Ingredients: Tapioca flour, rice flour, potato starch flour, olive oil, egg whites, water, sugar, yeast, xanthan gum, dry milk, onion powder, salt. (dried onion flakes optional) |
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Pizza Crust - 14”Price: $9.00 - Quantity: Ingredients: Rice flour, potato starch flour, tapioca flour, egg whites, water, sugar, yeast, xanthan gum, dry milk, onion powder, salt, olive oil |
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Pizza Crust - 9”Price: $7.00 - Quantity: Ingredients: Rice flour, potato starch flour, tapioca flour, egg whites, water, sugar, yeast, xanthan gum, dry milk, onion powder, salt, olive oil |
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Sandwich CirclesA denser bread with higher fiber content. Slice open and toast like an English Muffin or use for a sandwich. My favorite is to use it open face and spread across hummus topped with marinated tomatoes!Price: $7.25 - Quantity: 4 Ingredients: Brown rice flour, sorghum flour, tapioca flour, brown rice cereal, dry milk, xanthan gum, salt, water, shortening (palm oil) sugar, yeast, rice vinegar, egg whites |