Gluten Free Breads

Cheddar Wraps

 A lunchbox salvation! Holds anything from cold cuts to salads while staying flexible without getting soggy - plus the cheese is included. Perfect for all kinds of Mexican dishes.

Price: $7.00 - Quantity: 7

Ingredients: Tapioca flour, modified tapioca starch, dry milk, iodine free salt, egg, canola oil, reduced fat cheddar (pasteurized nonfat milk and milkfat, cheese culture, salt, enzymes, annatto, vitamin A palmitate, natamycin)

Christopher’s Plain Wraps

           

Price: $7.00 - Quantity: 7

Ingredients:     Tapioca flour, modified tapioca starch, dry milk, iodine free salt, egg, canola oil  

Italian Bread

     

Price: $6.25 - Quantity: per loaf

Ingredients:   Tapioca flour, rice flour, potato starch flour, olive oil, egg whites, water, sugar, yeast, xanthan gum, dry milk, onion powder, salt. (dried onion flakes optional)    

Pizza Crust - 14”

     

Price: $11.75 - Quantity:

Ingredients:   Rice flour, potato starch flour, tapioca flour, egg whites, water, sugar, yeast, xanthan gum, dry milk, onion powder, salt, olive oil    

Pizza Crust - 9”

     

Price: $7.00 - Quantity:

Ingredients: Rice flour, potato starch flour, tapioca flour, egg whites, water, sugar, yeast, xanthan gum, dry milk, onion powder, salt, olive oil

Sandwich Circles

   A denser bread with higher fiber content. Slice open and toast like an English Muffin or use for a sandwich. My favorite is to use it open face and spread across hummus topped with marinated tomatoes!      

Price: $7.25 - Quantity: 4

Ingredients: Brown rice flour, sorghum flour, tapioca flour, brown rice cereal, dry milk, xanthan gum, salt, water, shortening (palm oil) sugar, yeast, rice vinegar, egg whites