Mexican Wedding Cookies
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Mexican Wedding Cookies

This simple yet flavorful cookie is one of our most popular. When we make them, they fly off the shelf. Greeks call them “Kourabiedes”, Italians call them “Italian wedding cookies”. There are many variations but we brought this to the gluten free world without sacrificing any taste at all. This cookie will melt in your mouth.
 
Ingredients: Rice flour, potato starch, tapioca starch, pecans or Almonds, 6x sugar, butter, cream cheese, vanilla, almond flour, xanthin gum.

Allergens: Nuts, dairy,

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