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Does this need an explanation? Gluten free biscotti that can be inked in your coffee or milk, or just eaten the way it is.
Ingredients: Rice flour, tapioca flour, potato starch, sweet rice, sorghum flour, butter, sugar, almond flour, egg, semi-sweet chocolate chips (sugar, chocolate, cocoa butter, milk fat, soy lecithin, vanillin, artificial flavoring, natural flavoring), baking powder, xanthan gum, anise oil, salt.

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